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| Rice & Meat
(from Diane W., California, USA)
Ingredients
1 lb ground beef
1 cup rice
8 oz. tomato sauce
1 ½ cups water
½ onion
Garlic
Cumin
Chili powder
Salt
Pepper
Cheese (grated)
Directions
1. Brown meat
2. Add seasonings and onion
3. Drain grease.
4. Add rice and brown.
5. Add water and tomato sauce
6. Bring to a boil, then simmer for 20 mins.
7. Place in a casserole dish and top with grated cheese.
8. Bake until cheese is melted.
Variation
May substitute turkey meat for ground beef.
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